NYE Dinner at Greens: Ring in 2025 with Elegance & Flavor
As the year comes to a close, there’s no better way to welcome 2025 than with an unforgettable dining experience at Greens. Celebrate in style with our specially curated 4-course pre-fixed menu, designed to delight your palate and elevate your New Year’s Eve celebration.
Holiday Catering at Greens
The holidays are upon us! We’re so excited to offer another year of catering at Greens. Enjoy holiday favorites like our famous Mushroom Wellington alongside potato kugel and roasted carrots with balsamic cherries. Our desserts, with selections like our Cranberry Orange Cheesecake and Cinnamon Roll Babka, are sure to please a crowd! Order through December 17th for pick up on December 24th .
SF Restaurant Week Menu
Greens is excited to participate in SF Restaurant Week for the first time! Join us from tomorrow, November 8 through the following Sunday, November 17th for delicious specials for Restaurant Week only, featuring seasonal favorites like a pumpkin katsu sandwich, potato croquettes, bibimbap, and our Tassajara wild mushroom terrine. We’re so excited to have offerings for lunch, brunch, and dinner for just $35 and $45. Don’t miss out!
DuMOL Wine Dinner
Join us for our final wine dinner of 2024, an unforgettable evening of fine wine and exceptional cuisine. This intimate event offers a unique opportunity to meet the winemakers and enjoy a thoughtfully curated, seasonal prix fixe menu designed to complement the exquisite DuMOL wines.
Greens x Mister Jiu's
SOON!
On Thursday, September 19, Chef Katie will welcome Chef Brandon to the Greens kitchen as the last of the 2024 Guest Chef Series Collaboration Dinner.
Rosh Hashanah Order Form is LIVE!
Rosh Hashanah 2024 Order Form is LIVE!
FROM NOW THRU WEDNESDAY, SEPTEMBER 25th
Shanah Tova! Ring in the New Year with our specially curated Rosh Hashanah take-out offerings. We're so excited to bring joy and tradition to your holiday table again this year!
Discover Chefs’ Gastronomic Roots
Chef Spencer Horovitz from the award-winning pop-up Hadeem is coming to Greens soon for a one-night-only collaboration dinner on Thursday, August 22nd. Tickets for that night are selling fast!
Bedrock Wine Co. Dinner Menu
See the magnificent 5-course tasting menu that Chef Katie has prepared for our collaboration with Bedrock Wine Co. on August 1st, 2024.
RECIPE: Lentil Salad with Goat Cheese & Mint
Little green lentils are the key ingredient that makes this classic salad such a hit. Unlike the larger lentils we use for soups and Indian dishes, the small green variety holds its shape when cooked. Toss the warm lentils right away with the Lemon Vinaigrette, so they absorb all the flavors.
Greens x Tanya Holland Menu
We are incredibly excited to welcome Tanya Holland to the Greens kitchen on May 2nd, 2024 for a taste of California Soul Food.
A portion of the ticket sales from this dinner will be donated to the SF Marin Food Bank.