Conversations, Press and News Over the years, Greens has been part of a larger conversation about sustainability, seasonality, and thoughtful hospitality. This page brings together select press and news that reflect our values and ongoing work.For Media Inquiries:media@greensrestaurant.com KCRW | Legendary vegetarian restaurant Eater SF | The 16 Best Classic San Francisco Restaurants SF Chronicle | A green hummus from one of SF's most famous restaurants Words from Chef Katie: Seasons of Greens Cookbook Everyday Greens | Recipe: Lentil Salad with Goat Cheese & Mint
